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Mimi's Giant Whole-Wheat Banana-Strawberry Muffins
These were soo good... I was afraid they would be a little bland, but they were sweet enough for me even with taking out a tablespoon or two of the sugar. I put in a little extra banana and put the frozen strawberries in a food processor and was very pleased with the texture. Light, tender, very moist.
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Reviewed On:
Jun. 9, 2009
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