WOW, this frosting is soo delicious! I seriously just want to dip everything in it like it's chocolate fondue. I used it to frost lemon poppy seed cupcakes and it really made them perfect. i'm definitely going to make this again!

Reviewed On: Jun. 6, 2009

I used this recipe to make cupcakes. This recipe is of course not meant to be cupcakes so they sort of sunk in after they cooled, but they tasted phenomenal and after we put frosting on top you couldn't tell they were sunken in. I did use lemon pudding mix instead of vanilla and I used the lemon cream cheese frosting(the one with lemon juice and zest) from this website and they were so perfect. many people told me they were better than sprinkles, and I agree!

Reviewed On: Jun. 6, 2009