Yummy! I used Devil's Food cake mix and light sour cream. Also made sure to use mini chocolate chips. The edges seemed to get done quickly, so I kept an eye on it and turned the oven back to 325 for a couple of 10 minute time periods. Covered this cake with the Easy Chocolate Bundt Cake Glaze found on this site, and it was extremely well-received!!! Delicious ~ thanks for sharing! :)

Reviewed On: Jun. 19, 2009

Very moist and tasty. I used 1/2 cup white sugar and 1/2 cup packed brown sugar. Also, I didn't have any ground cloves, so I used 1/2 teaspoon pumpkin pie spice. Thanks for sharing! :)

Reviewed On: Jun. 19, 2009

Those who ate this agreed - delcious! I used it on Easy Dump Cake found on this site. I used Devil's Food cake mix in place of the yellow, so the whole thing was a chocolate dream!!! Like the way it "set up," but remained soft. Also like the texture and thickness - just divine. Thanks for sharing! :)

Reviewed On: Jun. 19, 2009