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The reviewer gave this recipe 3 stars. This recipe averages a 4.04 star rating.

Easy Butter Chicken

Reviewed: Jul. 25, 2009
Good recipe but definitely best to season the meat the night before. Didn't have any tarragon so I added some oregano, basil and rosemary. Basically whatever tickles your fancy.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.15 star rating.

Mediterranean Lemon Chicken

Reviewed: Jul. 25, 2009
Not a bad recipe but I would suggest seasoning the chicken overnight if not it comes out too bland.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.92 star rating.
Photo by NyxAngel

Easy and Delicious Chicken and Rice Casserole

Reviewed: Jul. 25, 2009
Awesome recipe and very easy to make especially after coming home from a long day of work. I did make a couple of changes such as, mixing all the ingredients together first before pouring into the dish, then topping off with the chicken. I used cream of mushroom condensed soup instead. Also increased the amount of rice by 1/2 cup and used about 2 1/2 cups of water. I also pre-seasoned the chicken with some garlic powder and added some frozen mixed vegetables. Yummy!!!
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7 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.

Garlic Parmesan Chicken

Reviewed: Jul. 25, 2009
I tried this receipe and it came out just wonderful. I didn't have any can French-fried onions but it the dish seemed just fine without it. Will definitely keep using this recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Tantalizingly Tangy Meatloaf

Reviewed: Jun. 3, 2009
This meatloaf is awesome. I've made it a couple times already and everyone loves it. You can use any ground meat of your choice. My only two suggestions would be to double the sauce mix and to use tomato sauce instead of ketcup, much richer flavor.
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1 user found this review helpful

 
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