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Raspberry and Almond Shortbread Thumbprints
This, to me, is the best thumbprint recipe on the site. I've tried several, and was always left with bland, blah cookies. I followed the recipe to the letter, except 1.) I added an egg, and 2.) I chilled the dough before baking because I had run out of kitchen time.
The almond extract is key in this recipe, and brings the otherwise 'meh' shortbread to life.
I will never be a huge fan of plain butter cookies, but these are the best of this site's offerings.
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Reviewed On:
Dec. 19, 2006
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