This was SoOo delicious! I took others' advice and prepared the couscous with o.j. (thanks!) and also substituted walnuts instead of the almonds – YUM! It was a bit dry so I added a little extra virgin olive oil and it came out perfect :) I've been wanting to make this myself so I don't have to keep buying it from Whole Foods' prepared food bar.. (hehe I am very NEW to cooking). So glad I did, it was simple!

Reviewed On: Apr. 27, 2009