I made these twice now, once following the recipe exactly and once with several modifications. My first batch were good, but too sweet for my liking. I used a little less than 1/2 of a cup of brown sugar the second time as well as used all whole wheat flour. The second batch turned out great. I may use even less sugar next time. But, nonetheless great, great recipe! Thank you for sharing.

Reviewed On: Aug. 18, 2009

One word: fantastic. Super easy, delicious and healthy! Couldn't ask for anything more!

Reviewed On: Aug. 16, 2009

This is the first recipe I've encountered on this site that has been raved about that not only I didn't love, but actually I disliked. My brother disliked them, too. The only way we could finish eating them was by putting a slice a cheese and a couple slice of pickles to distract our taste buds from the burgers themselves. Needless to say, I won't ever be making these again.

Reviewed On: Aug. 16, 2009