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FrannyAz
 
Member Since: May 2009
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Anise Biscotti
Light & delicious..My tips make this recipe a breeze. I added dry roasted unsalted almonds. Give them a rough chop and add with the flour. I also oiled my hands a bit with olive oil to avoid the dough from sticking to me!

1 user found this review helpful
Reviewed On: May 2, 2009
 
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