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UniCook

Member Since: Apr. 2009

Recipe Box 95 recipes

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Title
Type
Overall Rating
Member Rating

Big Batch Kris Kringle Cookies
By: BAKER'S Chocolate
Kitchen Approved

Apple Enchilada Dessert
By: ReDonna
Kitchen Approved

Summerly Squash
By: SQUEAKYCHU
Kitchen Approved

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Recipe Reviews 14 reviews

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California Melt

Fast, easy and delicious! I omitted the almonds, but did everything else as said, and my mom and I loved it! I agree with the other comments on sautéing the mushrooms beforehand, but even without, they were great! Will definitely make this again!!

17 users found this review helpful

Reviewed On: Aug. 21, 2009

Summerly Squash

In terms of easiness, it was brilliant! I made it with spaghetti squash instead of summer squash (totally different, i know!) and it was delicious. I added a bit of water to the tomato/onion mixture, and cooked the spaghetti squash separately, mixing them together after both were fully cooked... I would definitely recommend adding parmesan cheese on top, it needs a bit of extra flavour in my mind!

0 users found this review helpful

Reviewed On: Aug. 20, 2009

Peanut Butter Cupcakes

Very easy to make... I followed the recipe exactly even though I was tempted to add extra pb (but my mom told me to "stick to the original recipe" for once, so i did) and it definitely needed the extra peanut butter! It's a good recipe, but they don't really rise as much as the boxed cupcake mixes (shame on me, i know... but i don't use those anymore, honest!) but still very good! I've yet to eat one totally cooled down or iced though, so my review might change by the time that i do that :)

0 users found this review helpful