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TIERNEY

Member Since: Mar. 2000

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Recipe Reviews 5 reviews

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Chicken Roti From India

It is a little work to make the masala but it is worth it. I added orange juice to it and made it with salmon instead of chicken. Great tangy/spicy taste and flavor!!

7 users found this review helpful

Reviewed On: May 5, 2001

Fisherman's Catch Chowder

This chowder requires a lot of ingredients and chopping but is relatively quick. If I made it again I wouldn't use the light cream. Halibut takes delicious in the broth.

8 users found this review helpful

Reviewed On: Jun. 22, 2000

Oyster Stuffing

This was a new kind of stuffing for me. I found that it called for the perfect amount of spices. I enjoyed it very much!

7 users found this review helpful

Reviewed On: Mar. 22, 2000

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