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Lisa
 
Home Town: Hampton, New Hampshire, USA
Living In: Lancaster, California, USA
Member Since: May 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Quick & Easy, Gourmet
Hobbies: Knitting, Quilting, Sewing, Needlepoint, Camping, Boating, Fishing, Reading Books, Music, Painting/Drawing, Wine Tasting, Charity Work
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Recipe Reviews 2 reviews
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Spoiled Baby Back Ribs
Awesome! I didn't have any liquid smoke so I used a couple tablespoons of bacon grease. Perfect.

1 user found this review helpful
Reviewed On: Sep. 15, 2009
Maple Salmon
Wow! This is now my families favorite dish. My daughter even loved it and she doesn't like fish! The first time I made it I followed the instructions exactly and it was little dry - so the next time I baked at 375 degrees for about 18 minutes.... PERFECT! Thanks for this easy, delicious recipe!

0 users found this review helpful
Reviewed On: Jun. 22, 2009
 
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