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snowluvntime
 
Member Since: Apr. 2009
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Pork Tenderloin with Creamy Herb Sauce
I made this for the first time for Easter Dinner. It was a HUGE!! hit with everyone. Very simple to make yet so elegant it appears you cooked for hours. I only added some minced garlic & minced onion..it turned out Terrific. You gotta make this one :)

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Reviewed On: Apr. 21, 2009
 
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