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EVELYNE
 
Home Town: Hollis, New York, USA
Member Since: Mar. 2000
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Italian, Dessert
Hobbies: Photography, Reading Books, Genealogy
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Recipe Reviews 6 reviews
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The Best Meatloaf I've Ever Made
Very tasty, easy to make. I made it in a small roasting pan instead of a loaf pan, put the ground beef on top of some bread (I read some where that the bread absorbs the grease). The meatloaf had a great flavor. I'll definitely make it again.

0 users found this review helpful
Reviewed On: Oct. 30, 2009
Chocolate Icing
This icing is perfect to use with a pound cake... such as the marble pound cake found on this web site. Perfect!

0 users found this review helpful
Reviewed On: Sep. 21, 2009
Marble Swirl Pound Cake
This pound cake is excellent. I followed the suggestions of others and used less flour and it turned out perfect. I also used a recipe for chocolate icing found on this website. I drizzled it over the cake - YUMMY! I DEFINTELY WILL MAKE THIS CAKE AGAIN.

0 users found this review helpful
Reviewed On: Sep. 20, 2009
 
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