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Grrrl
 
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Member Since: Apr. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Nouvelle, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
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Recipe Reviews 12 reviews
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Extra Easy Hummus
Yes, this was easy, and I tried it because I didn't have any tahini on-hand, and I only found out after the fact that I had sesame oil. This recipe left something to be desired (perhaps I missed the sesame taste and couldn't get past it?). I almost tripled the cayenne and lemon and used a little more salt, and still this left my palate wanting.

1 user found this review helpful
Reviewed On: Nov. 23, 2011
Savory Slow Cooker Squash and Apple Dish
Fair. My crockpot cooks rather quickly, so on high it took only about 2.5-3 hrs. Mine is also old-school, so I couldn't fit the requisite amount of ingredients and had to guess at the proportions I was adding. I used yellow onion and thought it was overpowering. I recommend sauteeing the onions first for a more consistent texture, otherwise, it's crunchy onions with mushy squash and apples. Mine looks nothing like the picture and the sqaush ended up with a stringy texture. Not sure I'll make this one again.

1 user found this review helpful
Reviewed On: Feb. 15, 2011
Brunch Strata
This would be great without the ham, too, for vegetarians or non-pork eaters. We opted for red peppers instead of green and used yellow onions. Due to allergies we omitted the garlic and added some pepper. Tasty and a big hit at brunch! I would also bump up the prep time a bit.

1 user found this review helpful
Reviewed On: Feb. 13, 2011
 
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