Wow! This is a moist, fantastic cake recipe. I am in my kitchen alot baking, always looking for a new, good recipe. This one hits the mark. I live above Denver in the mountains, so it can be tricky for me to bake. I did use a 300 oven and the cake was done perfectly just under one hour. I will take this to work and they will gobble it up! Thanks...

Reviewed On: Apr. 22, 2009