Can't go wrong with this as an appetizer. The bacon and cheese make it something everyone can enjoy. It's one of my absolute favorite recipes.

Reviewed On: May 29, 2009

This pie was absolutely wonderful! It was a rich and creamy pie - definitely a must make if you LOVE peanut butter. I made it with a graham cracker crust instead of a chocolate crust. To add more chocolate to the pie I coated the graham cracker crust in semi-sweet chocolate chips before scooping in the filling and than used the remained of the melted chocolate in conjunction with the chocolate syrup. It turned out great!

Reviewed On: May 29, 2009