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HeathCam
 
Home Town: York, Pennsylvania, USA
Living In: Salt Lake City, Utah, USA
Member Since: May 2009
Cooking Level: Intermediate
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Recipe Reviews 13 reviews
Snowballs II
Mmmmm melt in your mouth cookies. Love em

0 users found this review helpful
Reviewed On: Nov. 18, 2011
Pumpkin Zucchini Bread
I was looking for a new way to use my garden zucchini, and this sounded yummy for fall. It turned out yummy, but a little less moist than I was expecting. Maybe my zucchini was a little dry, or maybe it's because I used 1/2 cup butter 1/2 cup oil. But it's good bread, and I would make it again.

0 users found this review helpful
Reviewed On: Sep. 20, 2011
Mom's Zucchini Bread
Great recipe for zucchini bread- it's basic, simple, and delicious. You can sub applesauce for some oil, or wheat flour for some white, or even some brown sugar for white sugar. But this time I followed the recipe pretty exact and it turned out deeeeelicous. The batter is very thick until you stir in the zucchini, which adds lots of moisture.

5 users found this review helpful
Reviewed On: Jul. 27, 2011
 
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