These brownies are AWESOME! I followed the recipe exactly, being extra careful not to overbake (that's where I usually screw up). They came out moist and absolutely delicious! My husband loves brownies and I have now found my tried and true favorite recipe!

Reviewed On: Dec. 10, 2009

This recipe was great! I had to improvise due to poor planning: I had only 1 large and 1 small box of pudding mix (the small was sugar-free) so I reduced the milk to just 3 cups. It turned out SOO great - so creamy and yummy! For some reason, the creamy portion reminded me of tiramisu (in texture) and I couldn't get enough. My family devoured this dessert!

Reviewed On: Sep. 2, 2009

Since my favorite local chinese restaurant closed, I have not been able to find an egg drop soup to my liking... UNTIL NOW, that is! I am so excited to have found this perfect recipe, with only a few modifications. I multiplied all ingredients by 4, with the exception of the white pepper. I also didn't have any chives on hand, but next time I will definitely add them (with maybe a little corn, too). No more taste-testing, I've found my new favorite!

Reviewed On: Aug. 31, 2009