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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Swiss Steak Italian Style

Reviewed: May 23, 2009
Delicious! My family loved it, even my pickiest eater! I used one 24 oz. jar of Tomato and Basil spaghetti sauce and one can of beef broth in place of the additional spaghetti sauce and wine, and it came out great!
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