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Sue
 
Member Since: Jun. 2009
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Recipe Reviews 1 review
Cottage Cheese Bread I
I thought this recipe was great. I used 3tsp of yeast, because my breadmaker recipes usually have 1 tsp per 1 cup of flour and it was fine. I was a bit worried after reading all the reviews saying there was too much yeast, but it came out perfectly and will be a favourite recipe from now on.

0 users found this review helpful
Reviewed On: Jun. 8, 2009
 
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