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Allrecipes Home
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> Stefany Sherman
cook's profile
Stefany Sherman
Home Town:
Baltimore
,
Maryland
,
USA
Living In:
Redondo Beach
,
California
,
USA
Member Since:
Jun. 2009
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies:
Photography, Music, Painting/Drawing
Recipe Box
70 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Quinoa and Black Beans
By:
3LIONCUBS
Kitchen Approved
Vegan Brownies
By:
SANDYWIFEY31S
Kitchen Approved
Black Bean And Corn Salad I
By:
Bonnie Moore
Kitchen Approved
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2 images
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Recipe Reviews
8 reviews
See All Reviews
Garbanzo Bean Patties
I made this in my blender as stated, and had to add water because my blender would not make the garbanzo beans into a paste. However, the flavors were spot on & my "Garbanzo Bean Mounds" were delicious. I even used some of it on the nopal tacos I made earlier today. I will try this recipe again after I go out & purchase a food processor!
1 user found this review helpful
Reviewed On:
May 12, 2011
Black Bean And Corn Salad I
This salad is delicious & so easy to throw together! The flavor of the black beans mixed with the corn, onions & spices is perfect. This dish also lasts for days & can be used as a main dish or a side. I made it for myself & my boyfriend, this time... but I think I'll also make it for the next potluck I go to! Excellent!
1 user found this review helpful
Reviewed On:
May 12, 2011
Quiche
This quiche was perfect. I did use a block of swiss cut into small cubes (like my mom used to) instead of shredded & I used bacon instead of ham. I'm lazy, so I got a pre-made, pre-rolled pie crust. It came in a package of 2, so I guess I'm going to have to make another one of these. Yummy!
3 users found this review helpful
Reviewed On:
Nov. 1, 2010
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