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nosleepx4
 
Member Since: Jun. 2009
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Parmesan Roasted Corn on the Cob
We've tried this recipe twice.. We had better luck mixing the mayo with the chili powder, salt and pepper and then applying to the corn...sprinkle the parmesan on the front part of our foil and roll the corn in it...much less mess!

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Reviewed On: Jun. 13, 2009
 
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