We added 1 more chocolate bar to the mix, putting in a lot of chocolate chips helps too (little more than a cup)When we went to bake it we left it in for the time required in the right sized pan, and took it out when it was done. The outter layer was perfect, but anywhere a half of an inch in was still completely raw. Had to leave it in for another 15 mins, and it was still in the middle. The mix wouldn't of been good without the extra chocolate put in it. Other than that it was great with ice cream!

Reviewed On: Jun. 10, 2009