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BBQ Pork for Sandwiches
This recipe was awesome! I made it for dinner yesterday and everyone said it was amazing! I used a 4 lb pork shoulder(boneless) and through it into the crockpot with 14oz of beef broth, onions and a bottle of Jack Daniel's original BBQ sauce! I cooked it about 7 hrs on low and shredded it and cooked it another 2.5 hrs. Perfect!!
2 users found this review helpful
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Reviewed On:
Jul. 9, 2009
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