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Smoked Salmon Quesadillas
I felt this had so much potential, but it ended up being reminiscent of my mom's hot tuna sandwiches from when I was a kid (you know, the ones on hamburger buns wrapped in tin foil?). I expected a more sophisticated flavor. One good thing, though- the cream cheese mixture, minus the cheese and salmon, had a great flavor and would be good as a cheese spread on crackers.
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Reviewed On:
Jan. 14, 2012
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