Living In:
Member Since:
Jun. 2009
Cooking Level:
Expert
Cooking Interests:
Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Italian, Southern, Low Carb, Healthy, Kids, Quick & Easy, Gourmet
Hobbies:
Hiking/Camping, Camping, Boating, Walking, Reading Books, Music
I am 24, a working mother of 2. A daughter that is 3 and a son that is 2. I've been married for 4 years. I feel like i'm always going non-stop. What's nice though is that my husband doesn't mind cooking so he will give me a break every now and then.
My favorite things to cook
I love to cook pastas, and oriental foods. I'm a white meat kind of person. I would be up to beef though if you have any suggestions for some good beef recipes. I love to experiment.
My favorite family cooking traditions
Egg rolls, chicken and dumplings, all the popular Vietnamese dishes that my mother always made.
My cooking triumphs
I made some pretty awesome steak with sauted mushrooms and onions the other day that why husband told everyone about so i was proud of that!!!
My cooking tragedies
I am awful at baking. I always burn it.