Absolutely delicious! Today was my first time making these muffins & my family loved it! I normally find myself trying to tweak recipes to make them better, but to my surprise, it was perfect just as is. The only thing I did different was add some chopped almonds in the topping, which gave the muffins more texture. Overall, great recipe!

Reviewed On: Jul. 13, 2009

Banana bread came out wonderful & was very simple to make with everyday ingredients. I followed the recipe exactly, with the exception of adding nutmeg, cinnamon, and vanilla. I also made a streusel topping, which was added before baking. I've made this banana bread twice, with & without the streusel, & my family likes it much more with the topping. Here's what I used. --1/2 cup brown sugar --1 Tablespoon white sugar --1 Tablespoon flour --1 teaspoon cinnamon --1/4 teaspoon nutmeg --2 Tablespoons butter --1/4 chopped almonds This streusel gave the banana bread a very nice brown sugar-y crust, without overpowering the flavor of the banana. I recommend using this if you want to jazz up the original recipe. Overall, this was a great recipe that's definitely going to stay in my recipe box. <3

Reviewed On: Jul. 13, 2009

Very good recipe! Biscuits came out delicious! Only thing though is that the biscuits didn't rise enough, but that's okay with me, I could just make a few alterations. Overall, really easy to make & will definitely use this recipe again! =]

Reviewed On: Jun. 19, 2009