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Tourtiers (French Pork Pie)
I'm from Quebec so I know my tourtieres. This is the most delicious one I have ever had. I used a 2 to 1 pork and veal blend (my preference) though. I'm sure my guests will be asking for this recipe tonight! Thanks for sharing.....
3 users found this review helpful
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Reviewed On:
Oct. 11, 2009
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