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Cranberry Muffins
WOW, I finally registered on this site just to review these muffins!I tweaked a few of the ingredients for personal taste, i.e. nutmeg to cinnamon and I added some fresh squeezed orange juice. I also had cranberries in the freezer from the fall and threw them in whole and frozen. I also baked at 350. These muffins beat any that you can buy in a coffee shop or store. Beautiful and tasty muffins!! Thanks for sharing!!
1 user found this review helpful
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Reviewed On:
Jun. 14, 2009
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