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Best Ever Chocolate Chip Cookies III
This was good, but did lack a sweetness in the dough. I think I really missed the brown sugar. The only change I made was to use semi sweet bakers chocolate that I chunked up with a knife because I didn't have the chocolate chips. I'm glad I did this because the smaller bits of chocolate mixed into the dough to make it a bit more sweet. The texture was great, soft and fluffy on the inside and they held their shape well. The chocolate combo and ratio was perfect, I love my cookies filled with goodies and these fit the bill.
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Reviewed On:
Jan. 18, 2010
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