I also added grilled veggies and onions. My aluminum caught fire, but didn't harm anything. Found it nessacary to spray canola oil on spatula to flip them.Also used cayenne instead of chili powder and added fresh cilantro.

Reviewed On: Jun. 30, 2009

I used soy sour cream and instead of butter canola oil, to keep onions from browning and a little clarified butter, then olive oil after the mushrooms were sauteing.I usually use garlic for everything however, this is a German or, Russian food not Italian. I loved beef stroganoff when I could eat whatever I wanted to, with real sour cream and this is so close as is I was satisfied and glad I am now able to eat one of my favorite entrees again. It was perfect as is.

Reviewed On: Jun. 26, 2009