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Simple Baked Apples
I made this with pears instead of apples because I had some leftover, and put several pats of butter on top just before baking. Delicious!!!! Served with crepes as a breakfast for dinner. This is a great way to use up extra fruit, or fruit that is nearing its prime. Thanks!
1 user found this review helpful
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Reviewed On:
Jan. 15, 2010
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