worked out wonderfully! I put it on a chocolate bunt cake and it was delicious. I did add more milk until i got the texture i wanted. I will uae this recipe from now on! thanks!

Reviewed On: Oct. 21, 2009

Wow! these were great! I only gave 4 starts because I did make some minor changes. I cut the recipe in half because it's just my husband and I, I used canned biscuits instead of croissants, I did like a few others suggested and used 1/2 white sugar 1/4 brown I also added nutmeg with the cinnamon and it was perfect!! My husband loved them! I will definitely make these again!!

Reviewed On: Oct. 2, 2009

Yum!! My husband decided he wanted cake at 8:30 at night an I didn't have a box cake so we decided to try this one out just for fun and I am so glad we did, it was delicious!! I had everything around the house, it's very quick and easy! I made it in a bunt cake style and we both loved it!

Reviewed On: Sep. 30, 2009