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Toscana Soup
I agree, there is a typo in the chicken broth ingredient.. it should be a 2-1 ratio with water..2 cups of water- 1 cup chicken broth.. i make a big batch so i use 8 cups water and 4 cups chicken broth after tweaking my toscana recipe out i cant enjoy olive gardens version.. too plain for me, one more note- if kale is not aval. use fresh spinach or greens..( collard, mustard etc ) ..
1 user found this review helpful
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Reviewed On:
Jun. 16, 2009
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