Very yummy. My husband has celiac disease, and we used to buy gluten-free bread from Whole Foods or Trader Joes for over $6.00 a loaf that tasted like cardboard and had slices that were extremely tiny. My husband felt depressed about the disease, so I bought a bread maker and started experimenting with some bread recipes. This is the first loaf of bread I made, and it is soooooooooo delicious. My husband uses this for his sandwiches and is soooooo happy. Thanks!

Reviewed On: May 10, 2009