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Deanna
 
Member Since: May 2009
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Recipe Reviews 1 review
Southwestern Egg Casserole
Very good, though I did modify as I like my eggs loaded with goodies. Used ricotta cheese as my husband dislikes cottage cheese and used cheddar instead of mont. jack. Also addded chopped tomato's, scallions and peppers. Served with salsa. Next time am also adding ham. Served for mother's day and was devoured!!!

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Reviewed On: May 10, 2009
 
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