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Slow Cooker Chicken Taco Soup
I made this for the first time today and LOVED it! We added about 1/4 C of chopped Cilantro, 1 can of Cream of Chicken soup (to thicken), and used spicy chili beans along with the black beans. Also, we used mildly spicy taco seasoning. Next time we'll make some sweet corn bread for the side!
1 user found this review helpful
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Reviewed On:
Sep. 10, 2009
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