I probably shouldn't be rating this recipe because I did modify it, but the recipe with alterations made a delicous breakfast! My boyfriend said it's a keeper. I reduced the biscuit mix to 1/2 cup since i wanted it to be less bready and substituted a 1/4 cup of milk for the oil to make the dish less fattening. Finally the only other change I made was to grate the zuchinni. The dish had a wonderful light texture. Thanks for this recipe!

Reviewed On: Nov. 1, 2008

These were a little too sweet for me but my boyfriend really liked them! I made them with peanut butter chips instead of butterscotch.

Reviewed On: Feb. 1, 2008

Great cheescake! I made this for Christmas and I had people requesting the recipe. Rather than topping the cheesecake with sliced apples I diced them up and sprinkled them on top. I was going to microwave the apples first but forgot and the cheesecake still turned out great!

Reviewed On: Feb. 1, 2008