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Imelda
 
Member Since: May 2009
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Recipe Reviews 1 review
Becca's Bruschetta
Delicious! I used olive bread from the bakery with a little bit of butter, and added fresh eggplant and a blend of 6 Italian cheeses! I left out the basil, parsley, and feta. My husband and I loved it!

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Reviewed On: Aug. 11, 2009
 
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