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rilsmama
 
Member Since: May 2009
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Mini Pumpkin Sage Balls with Balsamic Creme Fraiche
I am one of those people who make a recipe once, then make it completely different the next time so it's better. This recipe, however, needs NOTHING. I made them for Mother's Day brunch and they were DELICIOUS!

3 users found this review helpful
Reviewed On: May 11, 2009
 
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