Ukulele playing, poetry spouting, goatee-sporting Texan who is married to an amazingly creative cook. I am among the handful of men who gets delicious, home-cooked meals every day. I joined AllRecipes to see how I can lend a hand in the kitchen, maybe even come up with some ideas of my own. Stir fry, meatloaf, BBQ, spaghetti, French Toast. At these things I excel. At all else I am a rank amateur. My spaghetti sauce circa 1975 - - I was told by my candid friends that I added a bit too much cinnamon - - as in "why is there cinnamon in this spaghetti sauce?" I have since mended my ways.