This was a real hit with my family. I took the advice of other reviewers, and used more orange juice than lime juice. The proportions I used were: 3 T orange juice, 2 T lime juice, 1 T lemon juice. Otherwise, I followed the recipe exactly. This was good with couscous and the Green Beans with Walnuts recipe from this site. Definitely a keeper!

Reviewed On: Nov. 12, 2009

This was a simple and tasty dish! Toasting the walnuts is key. You can toast them in the oven or they can be toasted in a non-stick pan, tossing frequently.

Reviewed On: Nov. 12, 2009

Great recipe and a real crowd pleaser! Can vary if you want to get creative. I have left out cranberries and used pear and apple slivers. Also used mandarin oranges. Cashews are good - so are toasted pine nuts. Can't go wrong!

Reviewed On: Nov. 5, 2009