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LearningToCook
 
Member Since: Jun. 2009
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Fluffy Carrot Muffins with Cream Cheese Frosting
I made them as the recipe explained, but in retrospect would definitely use less oil than 3/4 cup. I also added 1/2 cup walnuts. They are very good!

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Reviewed On: Jun. 1, 2009
 
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