Great recipe! I did changed a few thing based on what I was looking for and what I had on hand. I added 1 habenaro pepper to the onions and garlic. I added one can of dice tomatoes. I did not have any cheese. I was really good. Very VERY spicy but I love habenaro -- it is the hot that keeps on giving. With the tomatoes and no cheese the sauce is a bit thin. Probably would make sure I had the cheese next time or put some cream in to thicken a little. On the other hand the way it was turned out very light.

Reviewed On: Jun. 17, 2009