Absolutely amazing fudge!!!! i love this recipe and i definitely plan on using it from now on. I'll never have to buy fudge again. Mine did not turn out grainy at all, probably because i used half fine grain sugar (but not confectioners) and i stirred it in the sauce pan until the sugar dissolved nicely. Thank you Betty for this wonderful recipe!! You are certainly right.. it is an easy recipe to make fudge real quick.

Reviewed On: Nov. 11, 2009

I'm glad i added 2 tbsp of sour cream (and couldve added more) because it turned out nice and moist. I didnt choose to added paprika and garlic powder but i will add those in next time i make this!

Reviewed On: Nov. 9, 2009

the taste was good.. i just added more coconut. i wish they didnt get hard after they cooled off.. i like chewy cookies!

Reviewed On: Aug. 10, 2009