I love this recipe so much that I add it to our menu twice a month. Although this recipe is PERFECTION on it's own, I usually substitute a red onion and splenda, in addition I often add a dollop of greek or plain yogurt to the dressing. My husband is a body builder, so he likes his meals hearty and usually salads are more of a side dish. However, once you add some grilled chicken or breaded chicken strips this becomes a hearty meal for all the big eaters in the family. This is a huge hit with the whole family!!

Reviewed On: Jun. 2, 2009

I love easy and delicous recipes and this was one of them! Not that it needed it, but I did make some minor changes. I did not have white wine vinegar so I used red wine vinegar instead. I also used splenda in place of sugar, "ready to serve" bacon, light mayo, unsalted sunflower seeds and a bag of pre chopped broccoli. This was ready to go in a matter of minutes and a HUGE hit with the family!! I've never seen broccoli go so fast!

Reviewed On: Jun. 2, 2009