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This lasagna really was amazing. After having this for dinner tonight my boyfriend said "Wow, you've really outdone yourself!". Besides simmering the sauce for about 3 hours, I followed the recipe exactly. Next time I make this I will follow the other reviewer's advice and omit the salt. It wasn't too salty but this the recipe will be flavorful enough without it.

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Beer Margaritas

Reviewed: Jun. 5, 2009

Great stuff! This was very easy to make and very tasty. I stuck with the recipe and used water, 7-up sounded good but I didn't want them too sweet. I used Corona for the beer. I'm sure this will become a regular for me over the summer!

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Stuffed Peppers

Reviewed: Jun. 4, 2009

This was my first stuffed pepper recipe. It was really good but I expected a little more kick with the flavor. Next time I make it I think I'll add some fresh herbs and garlic, maybe some red pepper flakes. Yum!

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Unbelievable Chicken

Reviewed: Jun. 2, 2009

WOW! This is by far the best chicken I have ever cooked or eaten. I let the chicked marinate for 48 hours then cooked it on an outdoor grill. It was so juicy and flavorful. I can't wait to use the leftovers for lunch!

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A Jerky Chicken

Reviewed: May 31, 2009

This recipe was fabulous! I followed the recipe exactly (except I grilled instead of broiled) used the marinade for both chicken and shrimp, letting it sit over night. I will make this again.

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