Oh MY GOODNESS! What a pleasant surprise of tremendous flavor! My hubby and I are always looking for a new healthy dish and we both loved it. I did not have any bulger cracked wheat on hand, but I did have some whole wheat in our food storage. I took one cup of whole wheat, and 2 C water and just blended it in the blender for 2-3 min and it made the perfect cracked wheat texture. Just pour from blender to stovetop, add some beef bullion and it is enough water to cook the wheat perfectly. The other adjustment I made was to use 1 can diced tomatoes with green chilies (Drain well) instead of fresh. Delightful!

Reviewed On: Oct. 5, 2009

Great yummy and easy dinner. I too didn't use the microwave, but did everything in the oven and stovetop. I used real brown rice instead of instant. Instead of stewed tomatoes I used diced tomatoes with chipotle chiles. I think that added tons of great flavor. I omitted the corn since I don't like it and corn is not that healthy. I also added fresh garlic and extra green onions.

Reviewed On: Aug. 12, 2009

LOVE! I have made these before, and am making them right now to take a bunch on a long road trip tomorrow for a healthy snack. I used whole wheat flour and fat free milk w/ a Tablespoon of Lemon juice. Made a WONDERFUL muffin. I also sprinkled cinnamon and sugar on top.

Reviewed On: Jul. 28, 2009