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Original Irish Cream
I used Jamesons with this recipe. Maybe next time I'll use Bushmills. This recipe is very good. But on my second batch I only used one tablespoon of chocalate...used a hair less than a teaspoon of almond extract...it was a little overbearing...and a hair more than a teaspoon of coffee crystals. It was much closer to the Original Baileys. Otherwise its awesome.
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Reviewed On:
May 29, 2009
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