Great dish! I did substitute half of the fat free half and half with light sour cream and I think it did thicken up the sauce a bit, which was tasty. I recommend adding a small can of green chilis to the chicken and cheese mixture before rolling them up in the tortillas. If you like a little extra spice, add some jalapeno slices to the top before baking in the oven.

Reviewed On: Jun. 16, 2009